Wednesday, August 25, 2010

Chicken Fingers

Cut Up boneless skinless chicken breasts into strips.

Preheat oven to 400 degrees, spray a baking sheet with Pam.

In a gallon size plastic bag, mix together:

1/2c chickpea flour
2 tbsp secret spice blend (http://www.facebook.com/note.php?created&¬e_id=155042727839468&id=259189504101#!/note.php?note_id=155042727839468)
dash of Prudhomme's poultry magic (http://www.amazon.com/Prudhommes-Magic-Seasoning-Blends-24-Ounce/dp/B0000CDBRA)
dash cayenne pepper

Shake chicken pieces in seasoning bag to coat, place on sprayed sheet, spray top with light coating pam. Bake 15 minutes.

Yummy.

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